Precision Business Insights has published a report on the global low-calorie food market, estimating its value at USD 12.0 Billion in 2024 and is expected to expand at a compound annual growth rate (CAGR) of 4.1% over the forecast period 2025-2031. The report explores the market growth and potential opportunities in the market industry. Additionally, it offers a detailed analysis of how these elements will affect market demand dynamics and market performance throughout the forecast period.

View the detailed report description here - https://www.precisionbusinessinsights.com/market-reports/low-calorie-food-market

Market Definition:

Foods and drinks that have fewer calories per serving than their typical counterparts are referred to as low-calorie foods. These goods are intended to provide sufficient nourishment while assisting people in maintaining or losing weight. They often include low-fat, low-sugar, high-fiber, or protein-rich ingredients, and may use natural or artificial sweeteners to reduce calorie content.

Drivers:

1) Rising prevalence of obesity and lifestyle related diseases.
2) Increasing adoption of weight management programmes.

The global low-calorie food market segmentation:

1) By Product Type: Nutrient-based Substitutes, Sugar Substitutes, Sugar Alcohol Substitutes.
2) By Application: Healthcare, Food , Beverages, Tabletop.

Regional Overview:
The report also examines the current concerns and their Future Effects on the low-calorie food market by the region. The report covers all regions and countries, North America was the largest and Asia was the fastest-growing region in the low-calorie food market. The market has been segmented into numerous primary regions and a detailed evaluation of primary countries.

·         North America (U.S., Canada)

·         Europe (Germany, U.K., France, Italy, Russia, Spain, Rest of Europe)

·         Asia-Pacific (China, India, Japan, Australia, Southeast Asia, Rest of Asia Pacific)

·         Latin America (Mexico, Brazil, Argentina, Columbia, Rest of Latin America)

·         Middle East & Africa (GCC, Egypt, Nigeria, South Africa, Rest of Middle East and Africa)

The competitive landscape is dominated by major players like Nestlé S.A. | PepsiCo, Inc. | The Coca-Cola Company | Danone S.A. | Unilever PLC | General Mills, Inc. | Kellogg Company | Mondelez International | Kraft Heinz Company | Conagra Brands, Inc. | Glanbia plc | Arla Foods | Abbott Laboratories | Amway Corporation | Herbalife Nutrition Ltd. | PepsiCo Nutrition | Cargill Incorporated | ADM (Archer Daniels Midland Company) | Tate & Lyle PLC | Ingredion Incorporated | Ajinomoto Co., Inc. | DSM-Firmenich | Kerry Group plc | Beneo GmbH | Roquette Frères | Axiom Foods | PureCircle Ltd. | Stevia Corp. | Now Foods | GNC Holdings | Weight Watchers International | Atkins Nutritionals, Inc. | Quest Nutrition LLC | Hain Celestial Group | Otsuka Holdings Co., Ltd. | Chobani LLC | Bolthouse Farms | Ocean Spray Cranberries | PepsiCo (Quaker Oats) | Coca-Cola (Diet Coke, Coke Zero) | Nestlé Health Science | Beyond Meat | Impossible Foods | No Cow, Inc. | Halo Top Creamery | SkinnyPop Popcorn | KIND Snacks | Nature’s Bounty Co. | Orgain Inc. | Perfect Snacks | BPI Sports | MusclePharm Corporation.

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